Hello, Everyone Today I am Discuss On Baby Food. If Toxic Chemicals Can Found in Baby Food – Then What Parents Can Do. All parents want their children to be good and healthy. Therefore, all parents should give great importance to their baby food. Parents need to consider whether what their child is eating is healthy every day.
- A consumer health group says most baby food contains a minimum of one toxic chemical.
- Researchers said the amounts of poisons in baby food are small, but the chemical contamination can build up over time.
- Experts advise parents to avoid rice-based products and feed infant foods like oatmeal.
- Too many toxins are finding their way into food for young children, a replacement report says.
Tests of baby food sold within us revealed that 95 percent contain one or more toxic chemicals, including lead, arsenic, mercury, and cadmium.
And 1 in 4 of the 168 baby foods tested contained all four heavy metals, consistent with the report from the group Healthy Babies Bright Futures (HBBF).
The amounts of poisons found in baby food were small, but Dr. Philip Landrigan, a pediatrician and director of the Program in Global Public Health and therefore the commonweal within the Schiller Institute for Integrated Science and Society at Boston College, noted, “Arsenic, lead, and other heavy metals are known causes of neurodevelopmental harm.”
“Low-level exposures add up, and exposures in youth are especially dangerous,” he told Healthline. “The cumulative impact of exposures is what makes this a big concern that demands action.”
In some cases, the toxins had natural origins.
For example, 4 of seven infant rice bowls of cereal contained levels of inorganic arsenic above the quality of 100 parts per billion set by the Food and Drug Administration (FDA).
Since rice is understood to readily absorb arsenic naturally found in soil, health experts advised parents to seek out alternative foods to feed their children, like oatmeal in situ of rice cereal.
Making such choices can eliminate toxin exposure by the maximum amount of 80 percent.
Among the high-risk foods for infants were rice-based snacks and meals (puffs snacks, teething biscuits, and infant rice cereal), carrots, sweet potatoes, and fruit juices.
What foods are best for the baby?
Among the safer alternatives for young children are rice-free snacks, non-rice cereal (such as multigrain and oatmeal cereals), and non-rice-based soothing foods for teething (like a frozen banana or chilled cucumber).
Parents also are urged to serve a spread of vegetables, which contain a variety of nutrients and avoid relying on an excessive amount of on food types which will contain higher levels of poisons.
“You got to confirm your kids have a varied diet,” Lisa Barnett, co-founder of organic baby company Little Spoon, told Healthline.
The advice goes against the old adage about introducing infants to at least one food at a time, but as Barnett notes, varying the child’s diet can ensure they get “nutrients which will act as a buffer to heavy metal absorption, or help the body eliminate them.”
“Multiple studies have discussed various arsenic levels in rice, so for years I even have been telling parents to remain faraway from rice cereal,” Dr. Gina Posner, a pediatrician at MemorialCare Orange Coast center in California, told Healthline.
“I also suggest minimizing the number of root vegetables given to a toddler supported what researchers found in terms of elevated levels of toxic substances,” she said. “Also, there has never been a healthy reason for giving children juice, so now there’s even more of a reason for folks to avoid it altogether.”
Luz Claudio, Ph.D., a professor of environmental medicine and public health at the Icahn School of Drugs at Sinai in NY, told Healthline that she prepared her own baby food when her daughter was an infant, using steamed and pureed organic fruit and vegetables.
“One of the important things for folks to recollect is that you simply might not know all of the ingredients (intentional or unintentional) which will enter baby food and juices marketed for youngsters, albeit you read the label,” said Claudio, who also writes about science issues. “These products can have high levels of sodium, preservatives, artificial colors, pesticides, and other contaminants or additives.”
Even organics are often contaminated
However, even organic foods prepared without chemical pesticides aren’t immune to toxic contamination of soil and water.
“Organic standards don’t address these contaminants, and foods beyond the baby food aisle are equally affected,” the report noted.
Jane Houlihan, HBBF director of research and an author of the study, told Healthline that because heavy metals are within the organic phenomenon, the making of toxin-free baby foods requires careful sourcing and rigorous testing.
Organic vegetables are grown next to an older highway, for instance, could also be planted in soil contaminated by passing cars spewing gasoline fumes for many years.
Rice is grown in Arkansas, Louisiana and Texas are understood to possess higher arsenic levels than rice grown in California, India, or Pakistan.
Little Spoon sources its carrots from California and its sweet potatoes from Washington, where soil contamination levels are lower.
“It also can vary from field to field,” Houlihan said.
The manufacturing process
The manufacturing process can also introduce metal contamination into foods.
To avoid this problem, some companies have switched to chrome steel equipment.
At Little Spoon, products are made by hand and purified under cold water pressure, instead of heat-pasteurized in industrial facilities.
Manufacturers have taken other steps to stay environmental toxins out of their products, partially thanks to draft guidance from the FDA about acceptable levels of contaminants in baby food.
“This is top of mind for the industry. Because baby food companies are voluntarily testing, it’s going to be that their foods have lower levels of poisons than items you discover within the grocery store” to form homemade baby food, Houlihan said.
Manufacturers, HBBF, and groups like the Environmental Defense Fund have partnered to make the new Baby Food Council with the goal of minimizing the presence of heavy metal in processed baby food.
“Current arsenic contamination levels in rice cereal and juice are 36 percent and 75 percent less, respectively, than the amounts measured a decade ago,” Houlihan said.
“When the FDA acts, companies respond. we’d like the FDA to use their authority more effectively, and far more quickly, to scale back toxic heavy metals in baby foods,” she said.
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